A traditional yet modern place for people to connect with the land and food. It's what we call Farming v.2.0.
Tuesday, 21 June 2011
A Note from the Grower
The last week has been a busy one. We’ve been planting out leeks, beans, calabrese, melons and summer lettuces. As well as harvesting
A Note from the Grower
Tuesday, 7 June 2011
A Note from the Grower
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